What you get when You Hire Kitchen 1
You can now hire a fully functional commercial kitchen, do your prep work or as an overload kitchen space. Use the latest Combi Oven then blast chill or blast freeze it in the Friginox Blast Chiller.
You can even vacuum seal your product to maintain freshness and extend the product shelf life.
- UNOX EVC-0711-EPR: 7 tray electric combi
- 2 x ANVIL-ALTO ICK3500: Induction Cook Tops
- IRINOX EF20.1: 5 Tray Blast Chiller/Freezer
- MISA Coolroom: 1.4m x 2.4m x 2.6m H with shelving
- 8.0 metres of SS benching
- SKOPE VF1000: 2 door Freezer
- COOKTEK HERITAGE MC3500: 15A Single Hob Countertop Induction Unit
- ORVED VM315: Vacuum Sealer on a trolley
- WASHTECH UD: under counter dishwasher
- 2.4m Double sink wash up area with 600mm wide basins
- Shared separate office area with your own desk and chair and wireless internet.
Just bring your own pots and pans, utensils, knives, tea towels and your food to prepare and you are ready to go.
Weekly rate: $1,016.00 + GST
Daily rate: $254.00 + GST
Rental costs include electricity outgoings and cleaning chemicals.
Fill in this form to enquire about Kitchen 1
Call +61 1300 881 119